TUNA CHIP CASSEROLE

1 can tuna, drained                

1 can cream of mushroom soup

3/4 cup milk

1 cup crushed potato chips

Break chunks of tuna into a bowl.  Stir in soup and milk.  Add 3/4 cup crushed potato chips.  Mix well.  Pour into greased baking dish.  Sprinkle remaining chips over top.  Bake at 375º for 30 minutes.

TASTY TUNA CASSEROLE

1 pkg. (7¼ oz.) Macaroni & Cheese Dinner

1 can (10¾ oz.) condensed cream of celery soup

1/2 cup milk

1 can (6 oz.) tuna, drained

1/2 of a red pepper, chopped

1 green onion, sliced

1 cup crushed potato chips

Prepare Macaroni & Cheese Dinner as directed on package.  Stir in soup, milk, tuna, red pepper, and onion.

Spoon into 2-qt. casserole dish; top with crushed chips.

Bake at 350E for 30 minutes or until heated through.