1/2 cup barbeque sauce
3/4 cup grated cheese
12
refrigerated biscuits
Preheat
oven to 400 degrees.
Brown
ground beef; drain. Add brown sugar and
barbeque sauce.
Use
ungreased muffin tins. Press biscuits up
as far as you can go in the muffin tins.
Spoon meat mixture into cups.
Sprinkle with cheese.
Bake
at 400 degrees for 12 minutes or until golden brown and bubbly.
